The holy month of Ramzan is here and Reshma Aslam is sharing her favourite recipes with us.
Rediff reader Reshma Aslam tells us how to prepare on of the most preferred breakfast dishes in India.
MasterChef India winner Pankaj Bhadouria's special recipes for the Hindu New Year
Chitra R shares some traditional festive recipes from Tamil Nadu.
Reshma Aslam tells us how to whip up a popular South Indian dish for breakfast.
How can 'first food' meet the challenge posed by factory-made 'fast foods' which are backed by marketing money and often come with 'traditional taste' tags attached to them? The first step would be to preserve knowledge about first foods, says Dinesh C Sharma.
Today, Reshma Aslam brings you this super-easy recipe for Phirni.
Food blogger Siddhi Panchal shares her Diwali recipes. You can share yours too!
Reshma Aslam tells us how to make soft and spongy lentil dumplings at home.
The holy month of Ramzan is here and Reshma Aslam is sharing her favourite recipes with us. You too can contribute to this series!
The genesis of India's most-loved dish may go to canny cooks in the Mughal era, notes Sandeep Goyal.
Check out these middle eastern recipes curated by chefs from Dubai.
A delicious delicacy made with boneless mutton pieces.
Quick and easy snack recipes for Shravan.
Your guests will end up licking their fingers eating this dish!
The holy month of Ramzan is here and Reshma Aslam is sharing her favourite recipes with us.
The holy month of Ramzan is here and Reshma Aslam is sharing her favourite recipes with us.
TV stars Tanushree Dutta and Debina Bonnerjee share their festive plans -- and special recipes!
Chef Kalia Murthy, chef de cuisine, Elior India shares two healthy recipes for Navratri.
Reshma Aslam shares an exciting chicken recipe.
Rediff reader Reshma Aslam shares dessert recipes for you to indulge in the month of Ramzan.
The French dessert is made of choux pastry and a praline flavoured cream.
AB de Villiers isn't one bit surprised at the possibility of his good mate Virat Kohli playing in this year's T20 World Cup.
Welcome the God of wealth, prosperity, wisdom and knowledge with his favourite food -- sweets!
The two obvious best choices are to combine OTT viewing time with some good eating, because Joe, Rishi and Co don't have to be the only ones dining well.
Enjoy these lip-smacking Eid specialities!
Six unique khichdi recipes will tantalise your taste buds this rainy season, says Mini Ribeiro.
There's nothing more satisfying than a meal of freshly fried puris served with a spicy raseela potato preparation.
Dates are known to be a good source of fibre and since the ordinary eating pattern is restricted to two big meals during Ramzan, dates ensure one doesn't get constipation and there is clear urination. It also has enough calories to satiate the peak of hunger after the fast ends.
Easter, the feast of reverence and symbolism, after the austere period of fasting, chimes with the mood of celebration and is all about good food.
'Kalnirnay is like a bible for any family.'
Rediff reader Vishaka Damwani sent us these amazing videos of street food recipes you can make at home.
Former West Indies pacer Ian Bishop said Jasprit Bumrah's career can only be managed by picking and choosing tournaments amid the relentless schedule.
Mahalaya, though essentially about the goddess, wasn't religious for us. And it isn't for most Bengalis. Mahalaya is an emotion. It's gooseflesh for a memory. A welling up of happy tears. A celebration of what is to come.
Miss World 2024 will be crowned in India soon. Long before Aishwarya Rai and Priyanka Chopra, Yukta Mukhey and Diana Hayden, a beautiful woman from Bombay was crowned Miss World. In 1966. Reita Faria was India's first Miss World. Vaihayasi Pande Daniel/ Rediff.com met the 80 year old in Dublin recently, still as elegant, still as attractive as she was all those years ago.
Jasprit Bumrah's appointment as India's stand-in Test captain is a 'courageous decision' based on his 'tactical nous', and his leadership duel with England skipper Ben Stokes is providing a fascinating sidelight to an entertaining game in Birmingham, said the legendary Ian Chappell.
Consume foods that keep you hydrated, are light and easy on the gut, advises Sanya Narang.
Two traditional treats to ring in the Christmas festivities.
The Hundred-Foot Journey is reduced to plot holes and factual inaccuracies of surprisingly epic proportions, writes Nishi Tiwari.
This fasting season, go slow on the calories and eat healthy.
© 2026 Rediff.com - Advertise with us - Disclaimer - Privacy Policy - Sitemap - Feedback - About us - Terms of use - Grievances